Manufacturing Practice Group
Those of us involved in the broad range of manufacturing companies recognize manufacturing is intensive and complex. Many industries focus on the development of a relatively few products or services (software companies, professional services, young R&D and biotech companies). To be successful, manufacturing companies which produce hundreds, maybe thousands, of distinct products must control the product development, planning, supply, production, control, costing, packaging, pricing, marketing, sales and delivery of each of those products. All those products require several different raw materials and production processes. It is not an arena for amateurs.
Fortunately, software systems specifically designed to treat the complexities of manufacturing process control and reporting have grown stronger and more efficient. Major technology improvements now address the many demands the manufacturing environment places on a growing business. That simplifies the process and makes it more efficient. Still, the demands are considerable and require forethought about how best to include assemblies and formulations with appropriate inventory and work-in-process crossover points in the production flow.
Certain decisions, made when a system is first implemented, are mission-critical and irrevocable or difficult to modify, such as the choice of costing methods (FIFO, average cost, specific identification, LIFO, etc.), lot tracking, master budgeting systems and standard costing formulae. It is imperative to employ an experienced professional to review and assess your processes, then recommend the best practices to meet the company’s requirements, and, perhaps, assist in installation.
Do your systems address these critical processes?
- System setup
- Lean manufacturing
- Process / workflow
- Materials Requirement Planning (MRP)
- Cost capture
- Job vs. Process costing
- Personnel assessment
- Country of Origin Tracing
- Lot Tracking
- Recall Procedures & Capabilities
- Physical unit control and validation
- Activity Based Costing & Budgeting
- Shipping and Receiving
- Obsolescence / Slow-moving stock
- Lower of Cost or Market (LCM) valuation
- Warranty reserves
Our Manufacturing Practice Group leaders bring decades of experience in a wide range of industries to assist you in meeting the demands of your industry.
Practice Leaders – Chris Chillingworth and Jack Doty
Chris Chillingworth is a Consulting Partner in CFOs2Go and has spent most of his over 30-year career assisting manufacturing and construction industry companies plan, control, value, and manage their inventories timely and efficiently. He has been the CFO of many startups, as well as the public-company CFO for hundred million dollar companies. Chris has personally been responsible for a number of Oracle manufacturing implementations, provided post-implementation support in Oracle, SAP, Great Plains, and similar environments, and has written a number of micro-applications in Microsoft Access™ and Excel™ for issues like slow-moving, lower-of-cost-or-market, and warranty issues not addressed by the master ERP system itself.
Jack Doty is also a Consulting Partner at CFOs2Go. As the CFO for $100MM plus food manufacturing companies, he has been responsible for the development and installation of proprietary and off-the-shelf comprehensive manufacturing, distribution and financial software and systems. He is a Sage Advisor with emphasis on that company’s manufacturing software. His expertise is particularly strong in the design of Master Budgeting systems for gazelle intended companies such as his work at TCHO. His relationships with Oracle and Netscape providers allows for more flexible development of quasi-proprietary systems and his membership in GS-1 allows client access to point of source through finished product batch control to meet country-of-origin and recall requirements.
Who We Serve
Manufacturing companies that are just starting out. What software do I use? What personnel do I need? Do I start simple and become more complex over time? Or, better yet, do I start with a scalable system?
Experienced companies experiencing needs not being met
Are there breakdowns in meeting any of the critical processes in the bullet points mentioned above? Is the system producing accurate information? Are reports timely and actionable by management? Are my people qualified to produce the results I need to manage my business?
Needs change over time. What once served a small company in one location with a single production-line falls short of delivering the information needed to manage a multi-national, widely distributed, multi-functional workflow environment.
- System selection, design and implementation
- Assessment of existing processes and personnel
- Transition from less sophisticated to more sophisticated systems
- MRP Planning
- Physical inventory control
- Cost accounting on either a job costing or process costing basis
- Evaluation of slow-moving, obsolete inventory, LCM valuation, and warranty reserves
- Lean manufacturing
- Management Reporting
- Control systems allowing for lot tracking and minimum cost Recalls
Successful Client Engagements
- Implemented a POS system and developed a related, home-grown production management system for a quick-serve specialty restaurant covering hundreds of ingredients, with multiple units of measure and more than a hundred menu items, allowing management to quickly cost, price, and change recipes in real time in order to establish and maintain margins in a highly competitive market.
- Performed a detailed assessment of operations for a growing specialty defense manufacturer, allowing them to speed financial closing in a “Quick Turn” business environment, gain confidence in their numbers, employ systems and processes that will grow and scale with the growth in revenue, and position the company for a strategic sale in a 3 – 5 year timeframe.
- Currently consulting on the installation of Oracle products into a $200MM consumer-oriented distribution company handling millions of transactions per month.
- Rationalized QuickBooks into factory floor COGS control and reporting systems for such companies as Monterey Bay Chocolate Company, Peachtree into Hooper’s Confections, MAS 90 into a meat processing plant, and Sage 50 into an expanding California Snack exporter.
- Built forecasting models to assist a local food distributor to profitably manage warehouseman, drivers, purchasing, and cashflow through a highly seasonal business.
- Established a cost-control production system with lot tracking in conjunction with Quickbooks for this newly formed, limited line, domestic food processing operation of an international parent, allowing them to begin operations in a fraction of the time a full-blown ERP implementation would take.
Our Consulting CFO developed an outstanding, SQL-based system for tracking inventory and costing our products, which when used with our POS system allowed us to determine our daily profitability, an essential goal in the nimble restaurant industry.